Rogue Voodoo Doughnut Maple Bacon Porter: To be released in 750s. Made with maple syrup, apple-smoked bacon and vanilla beans. One thing that we’ve learned about maple bacon beers is that they are either a home run swing or bad miss. Goose Island Maple Bacon Stout apparently didn’t turn out that great while Funky Buddha Maple Bacon Porter has been one of the buzz beers of 2011.
Mother’s Foggy Notion Barleywine: Not quite English. Not quite American. Foggy Noggin is a big ole, 100% Ozarks-born barleywine ale. Boatloads of malt give this full-bodied beauty a deep-copper color and light brown sugar flavor. Six months of aging nurtures hints of oak and stone fruit, making Foggy Notion perfect for sharing or sipping alone.
Hopworks Bike Beer Kolsch Style Ale: Marking this fall’s bike events.
New Belgium Lips of Faith Ken’s Ale
De Molen Rook an Vuur Smoked Ale with Chili Peppers
Widmer Brothers Rosehipster
Mons Abbey Witte by Belgh Brasse Brewery
Ranger Creek Gulf Coast Imperial IPA
Golden Road Point the Way IPA
Viven Ale by Brouwerij van Viven
Viven Imperial IPA by Brouwerij van Viven
Cuee du Flor Ambree by Brasserie Artisanale du Flo
Hopdraeck by Brouwerij Troch