We are gearing up for an amazing year. In 2012, we brewed 24,000 barrels of beer (!) with your help, we can hit 27,000 in 2013. The tasting room continues to be the place where great minds meet. With our First Friday beer releases, where you get to take home our newest seasonal pint glass, we are building relationships with some serious beer drinkers. Likewise, we would not be anywhere without our first time visitors either. In 2012, the tasting room saw 7,000 visits.
In others news…
According to a bookmark that came in the mail, the company is launching 6-packs and draft of both Dominion Morning Glory Espresso Stout and Dominion Double D Double IPA. The two beers were released for the first time in 2012 in 22 oz. bombers.
The recently-launched Fordham Ram’s Head IPA is now available in the market.
Finally, Old Dominion is receiving a canning line in March as part of a partnership with Mobile Canning.
Update: Whoops! Though also based in the same general region, Old Dominion Mobile Canning and Old Dominion Brewing Company are not affiliated.