(New York, NY) – Starting this Friday, February 10th, Brooklyn’s Threes Brewing will be opening a temporary bar & beer shop in Greenpoint. The pop-up, dubbed Threes @ Franklin & Kent, will be located at 113 Franklin Street, in the space that was formerly occupied by Cassette restaurant.
Threes @ Franklin & Kent will serve beer, along with liquor, wine and bar snacks from food partner The Meat Hook. The popup will also sell a selection of special canned and bottled beers exclusively from Threes on a nightly basis. The beer selection at the bar will rotate, but will include favorites like Vliet Pilsner, Unreliable Narrator IPA, Table Beer Saison & Everything Was Forever Until It Was No More Russian Imperial Stout. Food menu highlights include Duck Fat Nut, “OG” Original Gangster Jerky, Pimento Cheese & Ritz, and Bacon Cheddar Dip.
They will host weekly events with other breweries they admire, with details posted on their Twitter, Instagram and Facebook.
The end date of Threes @ Franklin & Kent is still TBD, but they’ll be in Greenpoint at least through the month of February.
Wednesday & Thursday 5 pm – midnight
Friday 5 pm – 2 am
Saturday 2 pm – 2 am
Sunday 2 pm – midnight
Closed Monday & Tuesday
ABOUT THREES BREWING
Threes Brewing is a Brooklyn-based brewery know for crafting approachable beers that balance simplicity and complexity, with a focus on lagers, farmhouse ales and hop-American ales. Their space, located at 333 Douglas Street at the intersection of the Boerum Hill, Park Slope and Gowanus neighborhoods, is a brewpub serving beers from the Threes portfolio and other top breweries, as well as cocktails, wine, and food from their partner The Meat Hook. The brewery is also home to a Ninth Street Espresso coffee shop, a to-go beer shop and multiple event spaces that host both private and public events, including live music and cultural performances. Threes Brewing’s mission is to create good beers that you can enjoy again and again, and to function as a community space that’s as warm as it is cool.