(Nashville, TN) – More brews coming to folks in the South . . .

Per Yazoo Brewing‘s latest blog post, “Hop Project #32, bottled 3rd week of July (notched on left side of label). We went back to one of our favorite hops in the series so far, Nugget. This beer was bittered at the beginning of the boil with Warrior hops. We then added Nugget hops at 30 minutes left in the boil, 5 minutes left, and then dry hopped in the fermenter with Nugget for almost two weeks.

[…] It will be out in six packs this week or the week after in our mid-TN areas of distribution, and down in Alabama towards the end of this week.

And yes, Mississippi, we’ll be bringing a couple of kegs of Hop Project #32 down for the Top of the Hops Brewfest on July 31 in Jackson, along with our Pale Ale, Dos Perros, and Hefeweizen.”