This edition includes: Avery Brewing, Dogfish Head and SweetWater Brewing…with one-liners from Sierra Nevada, New Belgium, Boulevard Brewing and Cigar City.

Per the RateBeer event listing, “Avery Brewing Company will release Rumpkin, a Rum Barrel-Aged Imperial Pumpkin Ale, on Wednesday, October 13th at 6PM from the Avery Tap Room in Boulder. This is a draft only release available for a limited time for Fall. In addition to the Avery Tap Room, Rumpkin will made available on draft at a select few beer bars nationwide.

Rumpkin Stats: 13.2% ABV, 15 IBU, 18 SRM

Imperial Pumpkin Ale brewed with pumpkin puree and a blend of five spices. Aged in extremely fresh Gosling’s Rum barrels for six months. Consume early and often, preferably with a pumpkin pie and/or s’mores.”

In other news…

…From the Dogfish Head blog, “another batch of Bitches Brew is scheduled to go out in late November to coincide with the launch of the show Brew Masters on Discovery the first episode of which is all about our collaboration with Sony and Miles’ family on this beer”

…SweetWater Exodus Porter bottles rolled off of the line this week. These will be included in the winter edition tackle box mixed 12-pack. Curious that it’s the most decorated beer that the brewery has and in a traditional style no less but no year-round/seasonal 6-pack. Also, be on the lookout for FestivAle bottles.

…Sierra Nevada Brewing is changing the name for Our Brewers Reserve: Oak-Aged Ale to Our Brewers Reserve: Grand Cru due to some TTB labeling qualification.

…New Belgium Brewing recently revamped over its website.

…Boulevard Brewing released a fall Smokestack Seasonal, Seeyoulator Doppelbock, a week ago today. The brewery bottled the first set of 12 oz. Smokestacks last week: Tank 7 and Double-Wide I.P.A..

…A tap update and more from Cigar City Brewing.