Part I of today’s beer notes…
7/2 Update: Updated with newly-approved label
Boulevard Brewing: The KC Beer Blog reports on a new Smokestack Series beer to debut late this summer or early this fall that will replace the Doppelbock… Beer description: “The Nommo are ancestral spirits worshipped by the Dogon tribe of the West African nation of Mali. The name is derived from a Dogon word mearning ‘to make one drink.’ No, really. Nommo, usually described as amphibious, hermaphroditic, fish-like creatures, were created by the sky god Amma, who caused them to multiply by splitting them into doubled sets of twins. Seeing a trend here? Maybe it’s farfetched, but we think the story of the Nommo makes this whole enterprise a little more fun and interesting.
Our Nommo has a brilliant deep amber color and a sweet caramel malt profile. This beer showcases the coriander, cinnamon, and star anise used in the kettle, complementing them with clove and banana notes contributed by the Belgian yeast. The rich complexity of Nommo’s flavor makes it a worthy partner to a variety of meats and game, as well as aged or aromatic cheeses.”
Rogue Ales: A labor issues publication has a report out about questionable working conditions at the brewery. The news has spread to multiple threads on Beer Advocate. It is the top beer story on Reddit right now. At least one notable beer blogger has picked up the story. Some have pointed out that it is a biased publication which has merit. The bigger story to me is why hasn’t Rogue made any kind of statement a week after it was published and nearly 48 hours after it has spread like wildfire? Too busy putting out important press notices it would appear…
Oakshire Brewing: Brewery blog… “With the North American Organic Brewers Festival tabbed for this weekend, our brewers created a 100% organic ingredient Belgian-style Pale Ale. This golden ale is light and effervescent with the signature Belgian yeast aromas and flavors. It has a sturdy hop balance from Organic German Tradition Hops. As they should, our brewers gave consideration to the “people, planet, profit” (TBL) when crafting this newest creation. Come try it today in the tasting room or around town. As always, Single Batch Series Beers are draft only and limited.”
Jester King Craft Brewery: Speaking out against Texas liquor laws…
Napa Smith Brewery: Paddington Brands LLC, owner of Napa Smith, just completed a merger with Pelican Brands.
Trinity Brewing: Per Facebook, Brain of the Turtle Petite Cerise, a sour ale aged on oaken barrels, cherry skins and almonds will debut in September (see label on Facebook)
Blackfoot River Brewing: Per a newsletter, on sale in 750s at the brewery yesterday…”For the 60th Celebration Bash, Blackfoot will release a special bottling of Blackfoot’s Belgian Strong Ale. This bottled conditioned ale was made with nine different types of malted barley, two types of Belgian candi sugar, Golden oats, malted wheat, and noble hops. The result is a rich, complex, smooth, and truly unique brew.”
Bonus I: Yuengling’s new spokesman (as of this past spring)? Darren Daulton
Bonus II: The New York Times is excited about homebrewing.
Bonus III: Been following the Wisconsin stuff? Per New Glarus’ Twitter account, “Good news Gov. Walker mentions the craft brewers regulations in the budget as a possible Veto in a press memo…” Haven’t seen this press memo though…