Coming back from a rare day off, here’s the first batch of new beer labels…

Samuel Adams Double Pumpkin: Just a keg collar for now, no guarantee of bottles but bottle labels sometimes do come in right after the keg ones…8% ABV

White Birch Belgian Style Wheat Wine: “A style created in America using copious amounts of wheat, resulting in a rich full bodied ale. We take it a step further by using our house yeast for a fun Belgian-inspired twist on an American original.”

White Birch Deviant Monk: Apprentice Series release…”With this release by David Sakolsky, our fifth brewer apprentice, we bring you an inspired ale. Complex, malty, dark, nuanced by oak, and fermented using his favorite Belgian yeast strain. This is a beer you can enjoy today as well as age for years to come.”

Others…

Fort Collins Jumpin’ Jack Stout
Fort Collins Suicide Blonde
Fort Collins Light My Fire Ale
Crabtree Oatmeal Stout