Sebago Brewing releases The Hoppy Humunculus

hoppy homunculus

(Gorham, ME) – Sebago Brewing Company is pleased to announce the release of their Single Batch Series Beer, The Hoppy Homunculus on Monday August 29th.

The Hoppy Homunculus (6.3% ABV, 55 IBUs) is a medium-bodied American IPA. Originally conceived as a test batch to experiment with new hop varieties, this beer became a favorite among the brewery staff. After several revisions, our brewers perfected the hop blend which includes Centennial, Cascade, and Citra hops.


The Hoppy Homunculus boasts an assertive aroma of tangerine and grapefruit, with a slight minty finish. The citrusy hop flavor blends flawlessly with a subtle caramel sweetness, producing a well-balanced, drinkable IPA. The Hoppy Homunculus pairs well with spicy Asian foods and the beautiful Maine summer.

The Hoppy Homunculus is a limited release, available while supplies last on draft only all Sebago Brewing Company locations and select bars and restaurants in the state of Maine.

About Sebago Brewing Company
Since its creation in 1998, Sebago Brewing Company has been brewing unique, high quality craft beers. Originally a single brewpub, Sebago has grown to include four brewpubs and to package beer distributed throughout New England. Sebago Brewing Company continues to tempt and arouse the palates of New England’s beer lovers. Sebago Brewing Company uses all American malt, hops and crisp water from Sebago Lake.

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