National Premium owner still looking for brewer to handle production
Miller said he still wants the beer brewed out of Maryland, and preferably within Baltimore’s city limits – earlier this year he made light of Natty Boh for being brewed out of North Carolina.
But, he’s found out difficult to find a state brewery that has the capacity to accomodate him. Most state craft breweries are fully busy with their own product, which has grown dramatically over the past year.
Fordham has been brewing the test batches for the past several weeks. Miller said he’s not committed to the Delaware company and has not signed a contract.
via Baltimore Sun.
