Metropolitan Brewing spying new location, aims to triple production
"We’re going to triple our output in the initial stages, and work up to quadrupling," said Tracy Hurst. That will require upgrades to equipment, infrastructure and the purchase of larger fermenters. The current Ravenswood location just can’t accommodate the expansion
Metropolitan produced 2,268 barrels in 2011 according to the Brewers Association (2012 numbers not immediately available).
More >> Red Eye Chicago.
Breweries: Metropolitan Brewing
