(Everett, MA) – Night Shift Brewing revealed its Sour Futures program this week. More below via the brewery’s latest email blast…

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We’re really excited to announce Night Shift Brewing’s 2013 Sour Futures program – an exclusive opportunity to reserve our Sour Weisse beers in advance! We’ve had really strong demand for these beers over the last year, so wanted to give our fans that love them most the chance to secure them for the next 12 months.

Here’s how our 2013 Sour Futures program works:

(1) Through our online store, choose how many bottles you want (up to six) of each of the 4 Sour Weisse beers we’ll be producing over the next 12 months
(2) Make your purchase
(3) Come pick up your bottles from the brewery upon each beer’s seasonal release!

The four Sour Weisse beers (and their release months) will be:

Ever Weisse: sour ale aged on strawberries, kiwis, and dried hibiscus flowers Release: April 2013 (yup, now – you can come pick up your Ever Weisse bottles at the brewery as soon as you’d like)

Somer Weisse: sour ale brewed with lemongrass and ginger root Release: July 2013

Mainer Weisse: sour ale aged on Maine wild blueberries and cinnamon sticks Release: October 2013

Cape Codder Weisse: sour ale aged on Cape Cod cranberries and oranges Release: January 2014

We’ll have the 2013 Sour Futures program open until May 31, 2013, at which point we’ll close it until April 2014. The capital we raise from 2013 Sour Futures will directly fund the improvement and expansion of the Night Shift taproom.