(Redlands, CA) – Hangar 24 Craft Brewery announced a few fall releases in this week’s email newsletter. More below…

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Gourdgeous
We just seeded the pumpkins last week for our sixth Local Fields release this year. Gourdgeous will be available on October 5th at the Brewery Tasting Room in 22oz bombers and on draught. Rich with notes of dark chocolate, pumpkin pie, and sweet caramel, it’s the perfect pour for when the days get shorter. It will get distribution throughout California. Craft-centric spots and beverage chains should have it.

Immelmann
This past Saturday, Immelmann returned for the first time since it was introduced in 2010. A bourbon barrel-aged version of our Chocolate Porter, Barrel Roll #1 returns in limited quantities. It will be on draught and in 750ml bottles, perfect for cellaring. At the Brewery Tasting Room, it is $20 per bottle with a limit of 3 per person. A limited amount will be available at craft-centric bars and stores in Southern California, as well.

Oktoberfest Fall Lager
Our Fall Seasonal is now available in 4-packs of 12 oz. bottles and on draught, in wide distribution throughout California and Nevada. This amber lager is brewed in true Reinheitsgebot fashion using the finest imported German Malt, German Hops and German Yeast. It probably goes without saying that it will be available at our Oktoberfest event later this month.