Ballast Point to open 100k-square-foot brewery in Miramar next summer
When the Miramar brewhouse is up-and-running (estimated July 2014), the four 450-BBL fermentors will bring the company’s production pace to 150,000 BBL/year, including 100,000 at Scripps. After a few batches, the first of which will be Sculpin, 750-BBL fermentors will be ordered.
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Breweries: Ballast Point Brewing
