(Boston, MA) – Trillium Brewing Co. announced this week some upcoming limited beer releases coinciding with its first anniversary. More below via email newsletter…

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We can’t believe its already/only been a year since we first opened our doors on March 21st, 2013. Its taken a humbling amount of dedication and support from everyone, including our dedicated customers. Here’s what we’ve got planned for the week leading up to this exciting milestone!

Bottle Release – Wild Trillium
Tuesday, March 18 at 4:00pm
Wild Trillium is a wild fermented version of our flagship beer, Trillium Farmhouse Ale. The beer spent over 9 months aging in a single oak barrel with our house blend of wild microbes.
Bottles will be available starting at the open of retail on Tuesday the 18th at 4PM, in 375ml format. Since there is a very limited amount of this beer, there will be a 2 bottle per person limit. No holds.

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Trillium’s First Anniversary Party
Wednesday, March 19 at 7:00pm

~Please Note: Our Retail Shop will be closed on Wednesday March 19th so the entire Trillium team can join the party~
Come to The Publick House and help celebrate Trillium Brewing Company’s first year as a brewery!

This event is open to the public and we recommend arriving early. We’ll have some gift bags with a little Trillium gear for a few lucky patrons. The taps will be flowing with the launch of our First Anniversary Double IPA (to-be-named) a 8.4% double IPA brewed with malted rye, wheat and triticale from Valley Malt and dry hopped twice with a combination of Citra, Amarillo and Columbus, plus all five of our year round offerings and three special single batch beers:

Trillium, Farmhouse Ale
Wakerobin, Red Rye Farmhouse Ale
Fort Point Pale Ale, American Pale Ale
Pot&Kettle, Oatmeal Porter
Congress Street, IPA
Double Dry Hopped Fort Point Pale Ale
Dry Stack Batch #3 Farmhouse IPA
Sinister Kid Belgian Strong Dark Farmhouse Ale
First Anniversary Double IPA
We’re bringing a few cases of bottles (including a case of Wild Trillium) and to top it off the crew at the Publick House are putting together a few special menu options for the night. We hope you can join us!
The Publick House is located at 1648 Beacon St., Brookline. This event is pay as you consume.

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Trillium’s Anniversary Double IPA Release for Growler Fills
Friday, March 21 at 12noon
To help celebrate our first year of brewing we’ve brewed up our first batch of Double IPA. This beer will be available for growler fills starting on Friday, March 21st, the actual date of our one year anniversary. We are open from 12noon – 7:30pm that day. We want to be able to share this special beer with as many of our dedicated customers as possible so growler fills for this beer will be limited to two 64oz growlers, or four 32oz growlers, or any combination equal to that per customer.

A few of our accounts will also each tap a single keg of this beer on Friday March 21st, so be on the lookout for those if you can’t make it to the brewery for a growler.

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Bottle Release – Cuvee de Tetreault
Saturday, March 22 at 10:00AM-Opening Early for Release
Cuvee de Tetreault is a 11% wild fermented Belgian Strong Dark Ale aged on black currants and French Oak. Trillium Farmhouse Ale. We released about half of this 1.5bbl batch in celebration of Belgian Beer Fest in 2013 and are now finally putting out the rest of it in bottles. We’re opening up a little early at 10AM on Saturday, March 22nd for the sale of these 375ml bottles. Since there is a very limited amount of this beer, there will be a 1 bottle per person limit. No holds.