(Santa Rosa, CA) – Russian River Brewing Co. announced on Wednesday via blog post that Framboise for a Cure is now available as well as an updated timeline for its future Windsor brewing facility. More below…

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(Framboise for a Cure)
It’s October and, once again, we are “All Hopped Up For The Cure”! This year’s “Framboise For A Cure” is on tap at the pub now through the end of the month, or at least pretty close. The base beer is Temptation and Sonambic aged with 2 pounds of fresh organic California grown raspberries per gallon! Sadly, we have no bottles this year. There was literally no room in the bottling schedule to squeeze it in. That just means we will have it on tap longer at the pub and offering growlers to go for the first time! Check out our new cute stainless 32 oz. growler at the pub and available online soon.”

(New Brewery)
“Most of our equipment manufacturers have been selected along with our design and engineering team. Ground-breaking is currently scheduled for Spring 2017. If all goes as planned, we hope to open our beautiful new brewery in Windsor, California, in Fall 2018!”